Bulk Pork Shares are now open!

Are bulk pork shares right for you?

Answer these 6 questions to know if filling your freezer with delicious forest-raised pork is right for you and your family!

    We respect your privacy. Unsubscribe at any time.

    OUR ONLINE FARM STORE IS MOVING. Click here to shop the new site!

    Crockpot Italian Pork Sausage Meatballs in Spaghetti

    Get ready for a hassle-free and mouthwatering Italian-inspired meal with our Crockpot Italian Pork Sausage Meatballs in Spaghetti! This recipe combines the robust flavors of our Italian pork sausage with the convenience of a crockpot, resulting in tender, flavorful meatballs simmered to perfection in a savory marinara sauce.

    Pork Cut Series: The Bones

    Forest raised pork bones are packed with flavor and nutrients that can take your creations to the next level. Keep reading for the best tips and tricks for preparing pork bones.

    Pork Cut Series: The Fat

    Pork fat isn't just one homogenous lump of deliciousness - it's a treasure trove of different fats, each with its own unique flavor and texture. Keep reading for tips and tricks for preparing the different types of pork fat.

    Pork Cut Series: Trotters

    Pork trotters are a delectable cut that is not just reserved for hearty stews and soups; they can be transformed into mouthwatering delights that will leave your taste buds singing. Let's unravel the secrets to preparing and savoring the rich, succulent goodness of pork trotters.